White House releases Honey Ale Recipe

There’s been a lot of “buzz” (sorry.) about this presidential beer, so much so that a petition was presented to the White House to get them to release their recipe, and now they have.

Now homebrewers all across this great nation can drink like the president, provided you have your own homebrewing materials.

WHITE HOUSE HONEY ALE

Ingredients

  • 2 (3.3 lb) cans light malt extract
  • 1 lb light dried malt extract
  • 12 oz crushed amber crystal malt
  • 8 oz Biscuit Malt
  • 1 lb White House Honey
  • 1 1/2 oz Kent Goldings Hop Pellets
  • 1 1/2 oz Fuggles Hop pellets
  • 2 tsp gypsum
  • 1 pkg Windsor dry ale yeast
  • 3/4 cup corn sugar for priming

Directions

  1. In an 12 qt pot, steep the grains in a hop bag in 1 1/2 gallons of sterile water at 155 degrees for half an hour. Remove the grains.
  2. Add the 2 cans of the malt extract and the dried extract and bring to a boil.
  3. For the first flavoring, add the 1 1/2 oz Kent Goldings and 2 tsp of gypsum. Boil for 45 minutes.
  4. For the second flavoring, add the 1/2 oz Fuggles hop pellets at the last minute of the boil.
  5. Add the honey and boil for 5 more minutes.
  6. Add 2 gallons chilled sterile water into the primary fermenter and add the hot wort into it. Top with more water to total 5 gallons. There is no need to strain.
  7. Pitch yeast when wort temperature is between 70-80˚. Fill airlock halfway with water.
  8. Ferment at 68-72˚ for about seven days.
  9. Rack to a secondary fermenter after five days and ferment for 14 more days.
  10. To bottle, dissolve the corn sugar into 2 pints of boiling water for 15 minutes. Pour the mixture into an empty bottling bucket. Siphon the beer from the fermenter over it. Distribute priming sugar evenly. Siphon into bottles and cap. Let sit for 2 to 3 weeks at 75˚.

If ale isn’t your thing, the White House has also released a porter recipe. According to Garrett Oliver, brewmaster at Brooklyn Brewery, what gives the beer it’s distinctive taste is the honey itself, which comes from the White House’s own hives. The sugar in the honey ferments, which means it doesn’t add any sweetness, leaving behind floral notes. Oliver gives his take on the Honey Ale here.

Below is a video of President Obama enjoying a brew, along with some footage of how it is made, courtesy of Whitehouse.gov.

Wendy

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